Get your free reference guide to find out what natural ingredients are worth buying when you have an enlarged prostate. This free publication is made available from IMS (It Makes Sense) Supplements, Inc.. It is most appreciated if you visit us on Istagram and follow us.
IMS Supplements, Inc. recently launched it’s presence on Instagram and the new website:
No men’s health product or prostate formula should contain soy. This video gives you ten reasons why you should avoid soy. Your health depends on it.
Soy and why it should not be on the label of any prostate formula. Best Prostate ® Formula is “Soy-Free” and non-GMO Beta-sitosterol sourced from Pine. Soy is disguised on many product labels these days. If the product you are taking is labeled with any of these ingredients: SVP (soy vegetable protein), TVP (textured vegetable protein), soybean, soybean oil, soy, soy flour, and soy lecithin, then you are consuming soy. So many of todays products are adulterated with soy due to the fact that it has been added to food to make them less expensive and greater profits for the manufacturer. Bread, cake mixes, cereals, even most non-dairy creamers that you spoon into your coffee contain soy. The best thing anyone can do is be vigilant and read the ingredient lists carefully when you shop. .
The Best Prostate ® Formula is soy-free, non-GMO. Visit www.bestprostate.com
Three years ago a 2014 pilot study found disturbingly high levels of the herbicide RoundUp ® (Glyphosate) in the breast milk of American mothers. Three out of ten women tested back then tested positive for glyphosate contamination. The results made it clear that glyphosate levels actually built up in women’s bodies over a period of time. The levels of the herbicide glyphosate was around 1,000 times higher than that allowed in European drinking water to be considered safe. ATTENTION ” MEN “
The Organic Consumers Association reported that Glyphosate was found in urine of 93 percent of Americans tested. This 2015 public testing project carried out by a laboratory at the University of California San Francisco (UCSF). The average level of Glyphosate detected was 3.096 parts per billion (PPB). Children had the highest levels with an average of 3.586 PPB. The regions with the highest levels of Glyphosate in urine were from the West and the Midwest with an average of 3.053 PPB and 3.050 PPB respectively. Also it is important to note that Glyphosate residues were not observed in any tap water samples tested. Equally disturbing is that Glyphosate levels were just as high in city dwellers as they were in agricultural communities where the Glyphosate was being sprayed on crops. Men who have used RoundUp ® (Glyphosate) in the backyard know that it kills everything that it is sprayed on. It definitely is not something you want to spray on anything you plan on eating. Right on the container there are warnings to call a poison control center immediately and seek medical attention if swallowed.
For thirty-five years Monsanto the maker of RoundUp ® (Glyphosate) has claimed that: “If ingested, glyphosate is excreted rapidly, does not accumulate in body fat or tissues, and does not undergo metabolism in humans. Rather, it is excreted unchanged in the urine.” But the extremely high levels found in breast milk throw this “alternative fact” out the front door. Monsanto holds the patents to many genetic modified crops being planted across the United States and Canada. A good example is the soybean. This GMO soybean has 93 percent of the market in North America. So if the entire circle represents all SOY grown in the USA and Canada. Then if what you eat contains Soy or is made from Soy then odds are that you have been consuming Roundup.
Soybeans are not the only GMO (genetically modified) crop in North America. Potatoes, tomatoes, corn and rice are also big time GMO. So is rapeseed (canola oil).
What we need to remember soy was not a part of the human diet until 1979 when the first soy milk was introduced into the grocery store. Prior to this it was a product that was not considered fit for human consumption. Henry Ford used it as a lubricant in his automobile industry.
Soybeans have another unique quality in that they are a very high source of plant based estrogen. Yes estrogen the female hormone. This is also a concern for men as it does not help to maintain a stable testosterone level. Published studies have shown that the consumption does have an undesirable effect on testosterone levels. Testosterone, an essential male hormone, helps men to retain and build a more muscular physique. In addition it helps a man’s libido or sex drive.
Many studies confirm that cancer has skyrocketed in the past fifteen years. “Research has been done in the United States, Canada, Europe, Australia and New Zealand investigating possible links between glyphosate, Roundup’s active ingredient, and cancer. A large number of studies have focused on glyphosate’s possible association with non-Hodgkin’s lymphoma.” The research shows that Roundup is linked to a host of cancers including both B cell lymphoma, and to brain cancer. The gold standard for scientific proof is a randomized controlled trial, which would be unethical as it would definitively measure exposure and related cancers.
The government isn’t protecting us. Despite studies linking exposure to the chemical with diseases including cancer. In 2013 the EPA actually approved the amount of allowable glyphosate in oilseed crops such as flax, soybeans and canola to be increased from 20 parts per million (ppm) to 40 ppm, which is over 100,000 times the amount needed to induce breast cancer cells. Additionally, the EPA has increased the limits on allowable glyphosate in food crops from 200 ppm to 6,000 ppm.
In looking into the background of Monsanto ones learns some disturbing ties to the health care industry. At one point the Pharmacia Corporation owned Monsanto in 1999. Pharmacia is the same corporation that took over the famous Upjohn Pharmaceutical company. If fact Monsanto had it’s own medical research division that came up with that great drug Celebrex which the FDA warned of increased risks of cardiovascular-related side effects, such as heart attack and stroke. Pharmacia quickly sold off Monsanto and the new Monsanto became a company in 2000. Monsanto then accepted an offer of $66 Billion Dollars from the medical giant Bayer in 2016. This deal is still pending regulatory approval. Both companies have been meeting with President Donald Trump and now spokesman for the President claims that Monsanto and Bayer promised to keep all of Monsanto’s 10, 000 US workers if approved. Spokesman for Bayer has not confirmed and did admit the reduction of administrative positions here in the US.
One company makes you sick and the other manufactures and profits from products for your failing health. Ironically a creepy partnership that should concern everyone.
This picture shows the Democratic Conflicts of Interests and Monsanto.
This Monsanto deal is definitely not a GOP Republican thing. The following image shows the Democratic ties to Monsanto. And let’s not forget Mrs. Clinton was a Monsanto Attorney.
Also we can see a very bipartisan mixture of Senators who voted against the American consumer and for Monsanto.
My first exposure to this was Memorial Day weekend 2014. I was sitting there and reading about American women finding RoundUp ® (Glyphosate) in there breast milk. As I read further the article discussed men and urine samples that also had disturbing detectable levels of RoundUp ® (Glyphosate). I started to wonder if I too might be eliminating RoundUp ® (Glyphosate). Despite choosing organic and non-gmo produce I wondered if I was actually being sold actual organic and non-gmo products. Well I ordered the test kit via the internet (cost $140) back then. When it arrived I sent it off to a lab in St. Louis, MO. Luckily my results came back negative. Since then I have been following this topic as I seriously was disturbed that developing infants were being forced to consume contaminated breast milk. How could any infant develop a healthy brain being exposed to RoundUp ® (Glyphosate)? The answer – they can’t.
In 2015 urine and water testing was organized by The Detox Project and commissioned by the Organic Consumers Association. The results of that test reported above. The Organic Consumers Association stated that: “These test results highlight the massive failure of U.S. regulatory agencies, including the EPA, USDA and FDA, to protect us even as they continue to perpetuate the myth that low-level exposure to glyphosate is harmless. We must bring down this poison-for-profit model and build in its place a food and farming system that regenerates and heals, before it’s too late.”
What can you do?
Visit The Health Research Institute and order a kit: https://health-research-institute.net/glyphosate/
Well at this time there is The Detox Project at the following link below:
Many men do not realize but a low testosterone level can be an indicator of an enlarged prostate. The primary reason that their testosterone level is low is due to the fact that the testosterone being produced in their body is being converted to a secondary hormone called DHT or dihydrotestosterone.
This occurs when an enzyme (5-alpha reductase) converts the testosterone into DHT. Typically men notice a loss of libido and a lowered energy level. Often this is detected during blood work at their physician’s office. Since 2008 the annual sales of testosterone prescriptions have more than doubled and last year alone the testosterone market is a $2 billion dollar market.
Unfortunately a testosterone prescription can actually cause a prostate to enlarge as it provides fuel for the fire to actually cause even higher levels of DHT. Testosterone has come under a lot of fire and it is not as safe as the manufacturers have lead physicians to believe. Now days we see television commercials for law firms warning us that in fact testosterone can double the risk of having a heart attack.
Another problem with taking a testosterone prescription is that it does cause you to have a large amount of circulating testosterone but this in fact tells the boys down stairs (a man’s gonads) to actually stop producing testosterone. So the quick fix is actually causing a secondary action and that would be a shutdown of normal testosterone by the testis. If you have ever visited a fertility physician and ask them if they prescribe testosterone they will tell you that “no, they do not”. What they do use is HCG or human chorionic gonadotropic hormone. This is typically administered by injection by a physician. The HCG actually causes the testis to start producing testosterone. This appears to be a better alternative than shutting down all normal testosterone production with a testosterone prescription.
As quiet as it is kept another reason that we have seen an exponential increase in the number of fertility specialists since 1960 could heavily correlate to the introduction of soybeans into the diet of humans. Soybeans are high in estrogens (phytoestrogens or plant based estrogens). The estrogens in soy have been shown to decrease testosterone levels in clinical studies despite the strength of the soybean lobby and erroneous reports on Wikipedia. I have reviewed the Wikipedia information regarding soybeans and it is obviously data that I consider to be tainted by the likes of a multi-national corporation that produces 93% of all soybeans in North America. These soybeans are the one and only Round-Up Ready Soybeans which is a registered trademark of the Monsanto Corporation. Even more troubling is the fact that they are GMO (genetically modified) and are being sprayed with the herbicide Round-Up or glyphosate. Recent studies of both urine samples and breast milk actually document the presence of glyphosate in these bodily fluids.
Most of us think our soy consumption is low but in fact it is high. Soy consumption in North America is approaching 200 grams per day due to the fact that 75% of the items in a typical grocery store contain soy. Remember prior to 1960 there was zero soy in the human diet and the soy that was fed to animals was not GMO or being sprayed with glyphosate.
In light of the above it is wise to consider your diet as another reason that you have low testosterone. Personally I believe that men should opt for almond milk versus soy milk if they cannot tolerate or do not consume regular milk. I no longer purchase breads manufactured with soy flour. I do not purchase sardines pack in soybean oils instead a better choice is olive oil.
I believe you have a choice and that there truly is no reason that men need a testosterone prescription. This completely contradicts the sales goals of the pharmaceutical industry that has convinced physicians to immediately prescribe testosterone. Educate yourself and look what you are putting into your body.
If your low T (testosterone) is the result of increased enzyme (5-alpha reductase) then often a physician will immediately prescribe a 5-alpha reductase inhibitor prescription. Again a red flag should be going off and I suggest that you Google and type in the name of what you are prescribed and then type the word lawsuit. Not all of these problems make it to the level of a law firm commercial on the television. A better choice would be a natural product that has shown 5-alpha reductase inhibitory activity in the medical literature and that would be beta-sitosterol. Once again the plant sterol ester beta-sitosterol comes to the rescue. A word of caution though is that the most common forms of beta-sitosterol available are derived from the “Round-up Ready Soybean”. Look for one that is non-GMO and Soy Free.
I hope this article clarifies things and gives you some food for thought regarding your low T problem that has led to a multi-billion dollar industry of testosterone prescriptions.
To learn about soy-free non-GMO beta-sitosterol visit http://www.bestprostate.com. Beta-sitosterol from pine not soy.
Article Source: http://EzineArticles.com/?expert=Jerry_D_Cady
Making sense of prostate health and making the best choice. What causes an enlarged prostate? What role does testosterone play in prostate health? What is the best prostate supplement? Is Soy a concern for men and prostate health?
Difficulty urinating and reduced flow are common signs of an enlarged prostate. Equally common is waking multiple times in the night to urinate. Often men feel run down and they may or may not have reduced sexual desire or even impotence. An understanding of testosterone and your prostate is both important and can help you when you communicate with your health care provider.
Generally when you see your physician and complain of feeling decreased sex drive in addition to feeling no energy the first thing physicians turn to is a simple blood test to check testosterone levels.
Throughout a man’s life his body produces testosterone. As a man ages, the amount of circulating testosterone begins to decline steadily after the age of forty. The decrease is relatively small and occurs at a rate of 1% or 2% per year. Virtually all men experience a decline in testosterone. There are a small percentage of men that have testosterone levels below what is considered normal for their age. Low testosterone is defined by the medical community as less than 300 nanograms per deciliter of blood. Only one-half to two-thirds of all men with low testosterone report symptoms. The symptoms include low sex drive, erectile dysfunction, mood problems, fatigue, and sleep disturbances. Generally the decline of testosterone in men occurs over years and the symptoms often go unnoticed. Some men may experience symptoms and yet not recognize the decline in their sex drive due to the fact that they still have a sex drive. The symptoms of low testosterone can significantly impair a man’s quality of life.
Many in the medical community believe that low testosterone should be treated and it is becoming common for medical professionals to prescribe: a testosterone gel that is applied to the skin on a daily basis; a testosterone patch that is applied to the skin and worn throughout the day; oral testosterone tablets; or testosterone injections. There is some controversy to long-term testosterone supplementation in that when testosterone is supplemented the body will actually recognize all this testosterone and normal testosterone production by the testis will actually decrease or cease and the individual may experience testicle shrinkage. Infertility physicians commonly address decreased testosterone levels with an injectable hormone known as hCG (human chorionic gonadotropin). hCG is not anabolic or androgenic however in men hCG increases the testosterone production in the testes very quickly and reliably. It may be beneficial to discuss intermittent testosterone supplementation with periodic hCG treatments with your physician to ensure that your normal testosterone production is not destroyed.
Uniquely many men do produce adequate levels of testosterone however a significant number of men may have reduced testosterone due to the increased activity of the natural enzyme 5α-reductace. When testosterone is subjected to the enzyme 5α-reductase it is converted into DHT (dihydrotestosterone). In adult males DHT acts as the primary androgen in the prostate and hair follicles.  In men DHT is the primary contributing factor in male pattern baldness. In addition DHT plays a role in the development and exacerbation of benign prostatic hyperplasia (BPH), as well as prostate cancer, by enlarging the prostate gland. Prostate growth or enlargement is dependent on the level of DHT.
The actual cause of BPH is debated by the medical community. One school of thought believes that as men age and testosterone levels decline there is an increased amount of estrogen in the blood. All men produce small amounts of estrogen (female hormone) in addition to testosterone. Studies performed in animals suggest that this increased amount of estrogen within the prostate gland may increase the activity of substances that promote cell growth. If this is true then men who consume additional sources of estrogen may wish to take note. Since the early 1960s soybean, which are high in estrogen, have become increasingly common as a human food source. Research shows that prior to the 21st Century soy was rarely if ever used in the production of food for human consumption. Even in the Asian culture soy usage was limited to times of extreme food shortages. When it was used Asians carefully prepared the soy by using a long fermentation process (6 to 9 months) to remove soy toxins. In 1998 soy consumption by Asians was validated and it was found that Asian men consumed 8.00 ± 4.95 g of soy/day and that Asian women consumed 6.88 ± 4.06 g of soy/day. The soy products consumed were tofu (plain, fried, deep-fried, or dried), miso, fermented soybeans, soy milk, and boiled soybeans. Soy consumption today in English speaking countries is approaching 220 G of soy/day which far exceeds what Asians typically consume. Clinical research has shown that soy decreases testosterone levels. In one study a 76% reduction in testosterone production in men was documented. Another study by Nagata C, et al. “Inverse association of soy product intake with serum androgen and estrogen concentrations in Japanese men.” Nutr Cancer 2000; 36(1):14-8. This study in Japanese men showed that increased soy intake was related to decreased testosterone levels. An additional study in healthy adult males compared a diet containing soy to one using meat as a source of protein. Testosterone levels were significantly lower in the group with a soy diet. In addition the amount of “free” testosterone was reduced by 7% in the soy diet group. 
The other school of thought focuses on dihydrotestosterone (DHT). Most animals lose their ability to produce DHT as they age. Unfortunately this is not true in human beings. Research shows that even with a drop in the blood’s testosterone level, older men continue to produce and accumulate high levels of DHT in the prostate. Accumulation of DHT may encourage prostate enlargement. Scientists have also noted that men who do not produce DHT do not develop BPH.
It is very important to tell your doctor about urinary problems. In eight out of 10 cases, these common symptoms (a hesitant, interrupted, weak stream, urgency and leaking or dribbling, more frequent urination, especially at night) suggest BPH, but they also can signal other, more serious conditions that require prompt treatment. These conditions, including prostate cancer, can be ruled out only by a doctor’s examination.
Pharmacologic treatment of BPH is the most common. The FDA has approved six prescription medications to relieve the common symptoms associated with an enlarged prostate. These prescription medications are not natural and they are either semi-synthetic or synthetic in origin. All of these prescription medications have side effects associated with them. Recently in June 2011, the FDA issued a warning to physicians regarding prescription medications classified as 5-alpha reductase inhibitors (5-ARIs). Per the FDA, “drugs in the 5-ARI class are finasteride and dutasteride. These drugs are marketed under the brand-names Proscar, Propecia, Avodart, and Jalyn.” The FDA’s review of two large clinical trials: “The Prostate Cancer Prevention Trial “(PCPT) and “Reduction by Dutasteride of Prostate Cancer Events” (REDUCE) trial. Both trials showed an increased incidence of high-grade prostate cancer with finasteride and dutasteride treatment.
Outside North America, physicians and health care professionals rely more heavily on natural products, known in the U.S. as dietary supplements. Worldwide plant sterols or beta-sitosterol have been relied upon for the relief the symptoms of an enlarged prostate for decades. The efficacy of beta-sitosterol has been published in British Journal of Urology, The Lancet, and in the Cochrane Reviews. In the United States and Canada tens of thousands of men have discovered that the natural ingredient beta-sitosterol can actually address these symptoms without the side effects of prescription medications. For years the medical community recommended saw palmetto to address the symptoms of an enlarged prostate. However, in 2006 a study published in the New England Journal of Medicine demonstrated that taking saw palmetto for an enlarged prostate was no more effective than a placebo.
Is all beta-sitosterol equal? Well the most prevalent beta-sitosterol found in most Prostate Supplements is derived from soy. Soy (estrogen) does not make sense for use in a male prostate supplement. In addition 93% of all soy in North America is GMO. There is a non-soy beta-sitosterol prostate formula made by IMS (It Make’s Sense) Supplements, Inc. The product Best Prostate uses a vegetable capsule with 310 mg of Non-soy, Non-GMO Beta-sitosterol (from Pine). In addition there is 15 mg of Zinc (as citrate), and 15 mcg of Selenium (as selenium chelate). Information about Best Prostate can be found at http://www.bestprostate.com.
1. National Center for Biotechnology Information (NCBI) | The Effect of 5α-Reductase Inhibition With Dutasteride and Finasteride on Bone Mineral Density, Serum Lipoproteins, Hemoglobin, Prostate Specific Antigen and Sexual Function in Healthy Young Men
2. What Is DHT? What is its Role in Hair Loss? | Medical News TODAY
3. Prostate Enlargement (Benign Prostatic Hyperplasia | ehealthMD
4. Prostate Size and Risk of High-Grade, Advanced Prostate Cancer and Biochemical Progression After Radical Prostatectomy: A Search Database Study, Journal of Clinical Oncology, Vol 23, No 30 (October 20), 2005: pp. 7546-7554
5. Prostate Enlargement: Benign Prostatic Hyperplasia, kidney.niddk.nih.gov
6. Nagata C, Takatsuka N, Kurisu Y, Shimizu H; J Nutr 1998, 128:209-13
7. Zhong, et al. “Effects of dietary supplement of soy protein isolate and low fat diet on prostate cancer.” FASEB J 2000;14(4):a531.11
8. Habito RC, et al. “Effects of replacing meat with soyabean in the diet on sex hormone concentrations in healthy adult males.” Br J Nutr 2000 Oct;84(4):557-63
To see the article on Best Prostate Health visit: http://ezinearticles.com/?Best-Prostate-Health&id=6496737
The purpose of this article is to help men understand prostate health. It is my intention to continue to provide additional men’s health articles in the future to increase understanding of health issues that men face.
The FDA warning issued to doctors on Prostate Prescriptions in June 2011 prompted many men to look at natural prostate supplements. Most supplements use a SOY sourced beta-sitosterol. Unlike most, the Best Prostate Formula uses a non-GMO Non-SOY Beta-sitosterol to address Prostate Symptoms. http://www.prweb.com/releases/2011/7/prweb8674010.htm
Here’s my story. Five years ago my physician performed a simple blood test. Upon return of the results he informed me that I had the testosterone level of a field mouse. He was concerned so he prescribed testosterone which initially involved an injection of testosterone in his office. I left the office and I noticed a surge in my energy level in addition to a return in my sex drive. This lasted for about one week. In addition I experienced an increased level of aggression. I was told to return in a month and I explained the results to my doctor. He then said that he would use less testosterone and give me injections more frequently. I was given another injection and told to return in two weeks. Once again I experienced a surge in my sex drive and energy level though the duration of this did not last as long. Unfortunately I also experienced an increased amount of aggression. I returned to my physician and he said that he would reduce the dosage and increase the frequency to weekly injections. This change did offer some benefit however it was short-lived due to the fact that my PPO insurance plan said that they would not cover weekly visits and injections at my physicians office. I was then prescribed a prescription gel to rub on my body every day. This went on for several months and the gel was everywhere including on my hands, on my clothes, and god forbid if I was allowed to come into contact with other people as they could possibly absorb some of this testosterone.
The icing on the cake was when I learned that using all of this exogeneous testosterone actually leads to a decrease or a shut down of natural testosterone production within the body. Concerned as I was I decided that the benefits of all this testosterone supplementation had drawbacks and was not the answer for me.
This is where the SOY comes in. Research shows that prior to the 21st Century soy was rarely if ever used in the production of food for human consumption. Even in the Asian culture soy usage was limited to times of extreme food shortages. When it was used Asians carefully prepared the soy by using a long fermentation process (6 to 9months) to remove soy toxins. In 1998 soy consumption by Asians was validated and it was found that Asian men consumed 8.00 ± 4.95 g of soy/day and that Asian women consumed 6.88 ± 4.06 g of soy/day (Nagata C, Takatsuka N, Kurisu Y, Shimizu H; J Nutr 1998, 128:209-13). The soy products consumed were tofu (plain, fried, deep-fried, or dried), miso, fermented soybeans, soy milk, and boiled soybeans. Soy consumption today in English speaking countries is approaching 220 G of soy/day which far exceeds what Asians typically consume. How did this happen and why be concerned? Well soy use in food production is now in almost everything so it seems. In addition clinical research has shown that soy decreases testosterone levels. In one study a 76% reduction in testosterone production in men was documented (Zhong, et al. “Effects of dietary supplement of soy protein isolate and low fat diet on prostate cancer.” FASEB J 2000;14(4):a531.11). Another study by Nagata C, et al. “Inverse association of soy product intake with serum androgen and estrogen concentrations in Japanese men.” Nutr Cancer 2000;36(1):14-8. This study in Japanese men showed that increased soy intake was related to decreased testosterone levels. An additional study in healthy adult males compared a diet containing soy to one using meat as a source of protein. Testosterone levels were significantly lower in the group with a soy diet. In addition the amount of “free” testosterone was reduced by 7% in the soy diet group (Habito RC, et al. “Effects of replacing meat with soyabean in the diet on sex hormone concentrations in healthy adult males.” Br J Nutr 2000 Oct;84(4):557-63). No wonder unfermented soy is reserved for cheating spouses in the Asian culture. A visit to a food market in Tokyo you will not find shoppers loading up on soy milk, soy cheese, soy yogurt, soy burgers, soy chicken, soy chips, and or soy lasagna. I wonder why?
Testosterone levels and prostate enlargement. Well it is known that men produce both testosterone, an important male hormone, and small amounts of estrogen, a female hormone. When men age, the amount of active testosterone in the blood decreases, leaving a higher proportion of estrogen. Studies done on animals have suggested that prostate enlargement may occur because of the higher amount of estrogen within the gland actually increase the activity of substances that promote cell growth. Another theory from scientists suggest that dihydrotestosterone (DHT), derived from testosterone in the prostate, may help control prostate enlargement. Some research has indicated that even with a decrease in the blood’s testosterone level, older men continue to produce and accumulate high levels of DHT in the prostate. This increased DHT may encourage the growth of prostate cells. This is important as scientists have also noted that men who do not produce DHT do not develop an enlarged prostate. DHT is a biologically active metabolite of the hormone testosterone. DHT is produced primarily in the prostate gland, testes, hair follicles, and adrenal glands.
In light of the above I started to look at my consumption of soy. Wow it’s in everything these days. Cereal, salad dressing, non-dairy creamer, pancake mix, and even some breads. Shopping at local health food markets will not save you either. Somewhere these markets have no issue with soy. Despite the fact that 91 percent of soy grown in the US is genetically modified (GM) many health food markets actually ignore this ingredient when they offer it for sale on the shelves. I actually believed that so called “health food markets” did not allow GMO or genetically modified ingredients. This is obviously not the case. One store (un-named) carried eight prostate supplements all with soy as an ingredient. Obviously these prostate supplements were for men. And the chance that the soy used in manufacturing was or is actually fermented for 6 to 9 months is extremely remote.
Ironically and subsequently I have continued to have blood work performed by my physician and for some reason my testosterone levels are no longer on the radar screen or even mentioned in the results. He knows that I am not on testosterone prescriptions or he would be authorizing refills with my pharmacy. What are the changes – hmmmm well I have been making a real effort to reduce soy consumption. It’s important for me to tell you that this article in no way suggests that it is authoritative and/or that it is giving or providing any type of medical advise. As always it is best to consult your medical or health care provider. However I do encourage you to research the facts about prostate health, soy, and testosterone. The following reference provides some information about soy in the USA from 1766-1900. It seems that 1979 was the first introduction of soy milk into the United States reference. At present it is now estimated that 583,000 tons of soy is used each year for human consumption. Soy food sales have increased from $300 million to over $4 billion from 1992 to 2006. The goal is obvious and that is for food processors to use soy to produce more while spending less. Soy use offers benefits including extending shelf-life, reducing crumbling, whitening breads and browning pancakes, and has the added benefit of bringing down production costs. I often wonder if we will see a law firm advertisement in the future that is similar to all these prescription medication cases that are now known to have caused this or that years and years later. It really is up to you the consumer to determine your comfort with this wonder ingredient. It is also up to you the consumer to discern the related concerns to genetically modified ingredients in your diet. Food for thought? http://www.daily-chronicle.com/2011/01/06/monsanto-returns-to-profitability/ato5m42/
Most of us know that GMO (or “genetically modified organisms”) is the science that allows DNA from one species to be injected into another species in a laboratory, creating combinations of plant, animal, bacteria, and viral genes that do not occur in nature or through traditional crossbreeding methods. In over 30 countries around the world there are restrictions and/or bans on the production of GMOs. These restrictions and/or bans exist because GMOs are not considered to be proven as safe. Some of the countries that have these restrictions include: Japan, Russia, Australia, and all of the countries in the European Union.
In 2008, a CBS News poll found that 87% of consumers wanted products containing GMOs labeled as such. A more recent poll by CBS/New York Times found that 53% of consumers would not buy food that was genetically modified.
Most beta-sitosterol found in prostate formulas is derived from soy. This is interesting in that it is well known that soy contains phyto-estrogens and consumption of soy has been shown to reduce testosterone levels. FYI, most soy consumed in Asian countries is fermented soy. Un-fermented soy was and is reserved for un-faithful husbands. Unlike Asian countries most soy consumed in the US is not fermented. Now back to soy and GMO. In 2009 the US Department of Agriculture reported that 93% of the soy grown in the United States was GMO. Unlike most prostate formulas, the beta-sitosterol in Best Prostate™ is non-GMO. In addition the beta-sitosterol in Best Prostate™ is derived from pine and not soy.